Dessert — the delectable finale to a meal. These items are often heavy in gluten and can pose a challenge for those adhering to a gluten-free diet. Whether out of dietary necessity or personal preference, numerous bakeries in Bergen County extend their accommodations to gluten-conscious individuals without sacrificing taste. Read on for our list of places to find gluten-free baked goods in Bergen County, New Jersey.
Disclaimer: Some of these places may have cross-contamination. If you have a genuine intolerance to gluten or celiac disease, it’s best to inquire with each owner about cross-contamination. This article serves solely for informational purposes.
Bradley Bake Shop | 55B River Road, Bogota
Eleanor Bradley, a former English Language Arts teacher from Hackensack, launched her baking journey in 2015 with Bradley Bake Shop. In addition to serving gluten-free options, her shop caters to the dietary needs of dairy-free and keto enthusiasts alike. Among the gluten-free cake options at Bradley Bake Shop, one can indulge in a variety of flavors, including chocolate, vanilla, carrot, and red velvet.
Cupcakes by Carousel | 31 North Dean Street, Englewood + 192 East Ridgewood Avenue, Ridgewood
Cupcakes by Carousel is a paradise of cupcake choices, including gluten-free and kosher varieties. With two locations in Bergen County, one in Englewood and the other in Ridgewood, both shops are nestled in charming towns that make for a fun outing for exploring and shopping. BG pro-tip: try the double chocolate gluten-free cupcake, and you can thank us later.
Read More: The Best Breakfast Spots in Ridgewood, New Jersey
Daisy Organic Bakery | 6-01 Plaza Road, Fair Lawn
Daisy Organic Bakery commits itself to using only high-quality, generous ingredients in its baked goods. Irinia, the owner and master chef, founded Daisy Organic Bakery with the intention of sharing the comfort and warmth of her home in the Republic of Georgia, where cherished memories always accompany good food.
Dana’s Bakery | 69 Wesley Street, South Hackensack
Dana Pollack, a former photo editor for Muscle and Fitness magazine who is now a trained pastry chef, founded Dana’s Bakery in South Hackensack. Dana’s Bakery began in a cramped kitchen in Hawthorne and has since developed significantly, making the Inc. 5000 list for the fastest-growing private companies in America in 2018 and 2019. Known for its cookies stuffed with a macaron inside, Dana’s Bakery is revolutionizing the way people view gluten-free desserts.
Iasura Bakery | 204 Diamond Bridge Avenue, Hawthorne
Iasura Bakery is a dedicated gluten-free, and peanut-free establishment in Hawthorne. Customers can find a delectable array of bread and pastries, crafted to delight all, no matter one’s dietary preferences. With a commitment to authenticity, artificial additives find no place in the baked goods. For those eager to visit, note that Iasura Bakery operates exclusively from Wednesdays to Saturdays.
Sweet Avenue Bake Shop | 153 Park Avenue, Rutherford
Sweet Avenue Bakeshop in Rutherford is a fully vegan-friendly bakery, guaranteeing all its products are free from dairy, eggs, gelatin, and honey. They also take pride in serving up a bunch of gluten-free options as well. BG loves the wide range of flavor profiles offered at Sweet Avenue, with the gluten-free lemon lavender being a standout.
See More: Celiac? Here’s a List of Fully Gluten-Free Bakeries in New Jersey
Sook Pastry | 24 South Broad Street, Ridgewood
Locals in Bergen County recognize Sook Bakery as one of the finest in the area. ICYMI — Sook Pastry is notable for its superb French pastries, chocolates, and breads. Sook also caters to those who avoid gluten. BG particularly loves The Godwin, a go-to for hazelnut lovers. BG pro tip: If street parking is a hassle, there’s a nearby garage available.
Vegan Pastry Lab | 18 East Forest Avenue, Englewood
Vegan Pastry Lab is a hidden gem in Englewood. From the outside, it may not look like much, but once stepping inside, the vibes are immaculate, from the delightful aroma of baked goods to the colorful atmosphere. Besides serving up gluten-free treats — BG’s choice being the sea salt chocolate chip cookie — the team also makes breakfast sandwiches that can be prepared gluten-free.
Feast & Fettle Celebrates One Year of Meal Deliveries in Bergen County
This article is sponsored by Feast & Fettle.
When life gets busy, the last thing over-booked New Jerseyans want to think about is preparing a meal after a long day. Local food delivery company Feast & Fettle aims to solve that problem. Feast & Fettle delivers fresh, fully prepared meals right to your door, creating a truly effortless experience for busy families. As Feast & Fettle celebrates one year of nourishing families in Bergen County, it’s offering one full year of waived delivery fees exclusively for new members. Keep reading to learn more about Feast & Fettle and how to try your first order with an extra-special BG discount.
About Feast & Fettle
Feast & Fettle understands that nourishment begins with real, whole foods. Period. Every meal is made fresh to order, using only trusted ingredients that even the F&F team would serve to their own families.
What sets Feast & Fettle apart from a typical meal delivery service (besides the high quality) is the belief that food is an experience, rooted in the special moments made around the table. The magic of Feast & Fettle’s unique business model lies within its ability to create convenient, healthy meals that arrive directly at your doorstep with ease, which allows families to sit together, connect, and cultivate joy.
Feast & Fettle’s commitment to quality doesn't end at meal preparation; the company is also committed to recycling containers, reusing freezer totes and ice packs, and composting food scraps in an effort to be as sustainable as possible.
Team BG gave Feast & Fettle a try and loved the easy experience. We simply went online, selected our meals, and they showed up right at our door just a few days later. We were met with easy delivery and perfectly packaged, fresh meals, carefully sealed up in a freezer bag and kept cool. F&F provides breakfast, lunch, dinner, sides, desserts, bakery items, kids meals, and even fresh-pressed juices with a little something for everyone.
On The Menu
Feast & Fettles's ingredients are one of the most important elements of the experience here. Every meal the team prepares prioritizes customers' health and well-being. Backed by a robust food ethos, Feast & Fettle only uses wholesome, unprocessed ingredients, with over 200 banned ingredients that F&F believes do not belong in your food. Things like artificial sweeteners, preservatives, synthetic dyes, trans fats, and hydrogenated oils have no place in these meals. The Feast & Fettle team cooks with avocado oil complemented by the occasional use of high-quality olive oils.
In addition to Feast & Fettle's loyalty to high-quality ingredients, the company also works closely with regional and local suppliers with a focus on quality, sustainability, and care. This adds another layer of thoughtfulness that not only supports local farmers but provides fresh and ethical ingredients to add to their dishes.
Feast & Fettle is a mobile food delivery service in New Jersey. Bergen Girl readers can use the code “BERGENGIRLYEAR” to claim one full year of waived delivery fees.
This offer is valid only for new customers and can be used through April 30th, 2025. For questions, contact [email protected] or 401-753-2572.
